Chef`s Table

Located at the pass as part of our open-kitchen concept, the Chef’s Table offers one to four seats, allowing guests to experience the plating and cooking process up close.

An evening at the Chef’s Table is a truly special experience – personal, intimate, and full of atmosphere. For the duration of the evening, the high table is reserved exclusively for you.

In direct exchange with Dirk Hoberg and his team, moments are created that linger – precise, vibrant, and crafted with the greatest dedication.